“The Health Promoting Cookbook” by Alan Goldhamer, DC
“Recipes for Life from God’s Garden” by Rhonda Malkmus
“Dining in the Raw” by Rita Romano
“A Diet for All Reasons” by Paulette Eisen
“The Raw Gourmet” by Nomi Shannon
“The American Vegetarian Cookbook” by Marilyn Diamond
"Vegetarian Soul Food Cookbook" by Imar Hutchins & Dawn Marie Daniels
"The UnCook Book" and "The Gourmet UnCook Book" by Elizabeth Baker
"Raw: The UNcook Book" by Juliano
